ISOTTA HOLIDAY HOUSE
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Details
Number of people: 3
LOCATION:
This just restored apartment is on the ground floor of a villa situated on the green hills surrounding Sorrento near the lively centre (roughly 4 km away) . It is in the countryside and so ideal for those people who look for relax and at the same time interested in doing excursions in the most popular places nearby.
Car recommended as this apartment is away from the center. Free car parking inside the courtyard. Anyway there is a bus stop close to the apartment. There are buses to Sorrento centre roughly every 1 hour.
DESCRIPTION:
Two-roomed apartment of 50 m2, sleeps 3, composed of: large living-room with cooking corner and a table with chairs, double-room with an additional single bed (delivered free on request), bathroom with shower, wide terrace furnished and lighted.
AMENITIES:
Free WiFi - Air-conditioning/Heating - Tv colour - washing machine - hair dryer - microwave oven - iron - Stop bus, restaurants and pizzerias nearby - Centre of Sorrento at 4 km.
| Terms and Conditions | |||
 | Check in | From 15.30 till 20.00 | |
| Check out | till 10.00 | |
| Notes Check in/out | After 8 pm, the guests will pay Euro 10 for each hour of delay | |
| Cancellation Policy | Cancellations prior to days: 30 of your arrival, you will be returned the total sum you paid, except for the bank transfer expenses | |
| Bond (given back to Your departure) | No bond is required on your arrival | |
| Pets | Welcome | |
| Info | Only small pets | |
| Credit cards accepted at check in | VISA MASTERCARD AMERICAN EXPRESS | |
| Additional Notes |
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Bath towels and bed linen are includedOther apartments in SORRENTO
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CHOOSE A REGION OF ITALY
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ITALIAN RECIPE OF THE DAY
For 4–6 serving:
- 500 g spinach
- 250 g ricotta cheese
- grated Parmesan cheese
- 2 eggs
- béchamel
- butter
- grated nutmeg
- salt
- pepper
Wash, trim and boil the spinach in a little salted water, then drain and leave to cool. Squeeze it out well, and chop finely. Mash the ricotta thoroughly in a bowl, and mix it with the spinach, egg yolks, and a few spoonfuls of grated Parmesan. Season with salt, pepper and grated nutmeg.
If the mixture is too stiff, add the egg whites or a drop of warm milk, then use the filling to stuff the pasta squares. ... continue
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