SAINT ELISABETTA CONVENT

Prices

Terms and Conditions
	Check in	From 15.00     till 20.00
	Check out	till 10.00
	Cancellation Policy	Cancellations prior to days: 31 of your arrival, you will be returned the total sum you paid, except for the bank transfer expenses
	Bond (given back to Your departure)	No bond is required on your arrival
	Pets	No Pets
	Credit cards accepted at check in	VISA MASTERCARD AMERICAN EXPRESS
	Additional Notes	Bath towels and bed linen are included

CHOOSE A REGION OF ITALY

For 6 servings:

• 2 cups sheep's milk ricotta
• Zest of 2 lemons
• 1 egg
• 1 cup yogurt (Coach Farm preferred)
• 1/4 cup sugar
• 1 cup all-purpose flour
• 1/2 cup bench flour
• 1 cup super fine semolina
• 4 ounces softened butter
• 1/2 cup warm milk
• 2 cups olive oil
• 1 cup honey

In a mixing bowl, stir together ricotta, lemon zest, egg, yogurt and sugar until well blended. In another mixing bowl, place flour and semolina in a well. In a small saucepan, stir together milk and butter until butter is m ... continue