22th
Dec 06
CHESTNUT FAIR AT MOUNT FAITO
Mount Faito, Peninsula of Sorrento, from 14th October to 29th October 2006
The traditional fair will take place in three weeks: 14 and 15, 21 and 22, 28 and 29 October. Music shows, tasting stands of dishes based on chestnuts and mushrooms, sausages grill and a large range of typical products, startinf from the dairy products to the liqueurs. Typical local artisan fairs in ceramics and wood.
LATEST NEWS
04th
Mar 08
XXI CENTURY CHINA. ART BETWEEN IDENTITY AND TRANSFORMATION
Roma, (Palazzo delle Esposizioni) XXI CENTURY CHINA. ART BETWEEN IDENTITY AND TRANSFORMATION
from february 2008 till 18 may 2008
Through May 18, Palazzo... continue
10th
Nov 07
PAUL GAUGUIN. ARTISTA DI MITO E SOGNO (PAUL GAUGUIN. ARTIST OF THE MYTHS AND DREAMS)
05.10.2007 - 03.02.2008
Paul Gauguin had an eventful life. He was born in France, spent his childhood in Peru (his mother was a Peruvian Creole), lived for long period... continue
10th
Nov 07
ROME - ART IN THE COLOSSEUM
IN THE SPOTLIGHT Colosseo, Square of Colosseum (entrance through the side of Colle Oppio, fornice XXX). Info 0639967700 Until 17 Feb 2008: In scaena. Il teatro di Rom... continue
05th
Oct 07
BIENNIAL OF FLORENCE
Florence - Fortezza da Basso, from 1st to 9th December 2007
Every two years the Fortezza da Basso hosts the International Arts Biennale in Florence. It was sta... continue
ITALIAN RECIPE OF THE DAY
For 4 servings:
- 2 cups blanched ground almonds
- 2 large egg whites
- 1 tablespoon flour
- 1/2 teaspoon baking powder
- 2 cups powdered sugar
- 3 drops almond extract
- Extra powdered sugar for rolling in
Preheat oven to 350 degrees. Prepared almond "flour" or "meal" is available online from Bob's Red Mill and Whole Food Market. If you grind your own almonds, I recommend a Swiss nut grinder, and there is one by Zylos that's fabulous. Combine the almond "flour" with the baking powder, powdered sugar, and flour. Beat the egg whites until stiff and mix into th ... continue