EDERA APARTMENT
Prices
WEEKLY RATES: "CASA EDERA" for 2 people
| Seasons | Periods | Tariffs |
| LOW SEASON | 10/01/2009 - 10/04/2009 17/10/2009 - 18/12/2009 | € 583,00 |
| MIDDLE SEASON | 29/08/2009 - 16/10/2009 11/04/2009 - 26/06/2009 | € 710,00 |
| HIGH SEASON | 19/12/2009 - 8/01/2010 27/06/2009 - 28/08/2009 1/01/2009 - 9/01/2009 | € 844,00 |
DAILY TARIFS: "CASA EDERA" for 2 people
| Seasons | Periods | Tariffs |
| LOW SEASON | 10/01/2009 - 10/04/2009 17/10/2009 - 18/12/2009 | € 120,00 |
| MIDDLE SEASON | 29/08/2009 - 16/10/2009 11/04/2009 - 26/06/2009 | € 135,00 |
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CHOOSE A REGION OF ITALY
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ITALIAN RECIPE OF THE DAY
CHESTNUT CAKE - Sweetmeat of Tuscany
For 4-6 servings:
- 500 gm Chestnuts, peeled
- 250 ml Milk
- 250 gm sugar - castor
- 6 egg yolks
- 100 gm butter - melted
- 100 gm almonds - finely chopped
- chocolate - bitter cooking
- 50 ml brandy
- 1 lemon
- 6 egg whites
- flour
Brush the cake tin lightly with some melted butter and lightly flour. Preparing the chestnuts with a small sharp pointed knife, make a two slits on the flat side of the chestnuts in a cross formation. Either place in a roasting tray on into a very hot oven for 10- 15 minutes or wrap well in ti ... continue
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