ABOUT US
RESORTSINITALY.COM is managed by Tredy s.a.s., an established rental agency founded in the year 1998, based in Sorrento (Italy) and specialized in deals with on-line reservations of selected apartments in Italy for daily and weekly rentals. The founding members of this internet agency have been working in tourism for several years and, thanks to their experience and devotion to their company, RESORTSINITALY.COM is getting more and more popular. We can arrange for You a stay in a luxury apartment or in a farmhouse, in a busy centre or in the countryside. Whatever Your heart wishes, here at RESORTSINITALY.COM we try to provide You for a memorable vacation.
We understand well that some people are unsure about entering their personal details into web sites. But we use Your email address only when sending You a confirmation of Your bookings or to contact You for any reason directly linked to Your question or reservation. Besides, we will use Your phone number to contact You only in case of emergency. But we do not give or sell Your details to any third parties (by the Italian law 196/2003 art.13, sub-section 1).
Whether You wish to contact us regarding availability of our properties, to book Your holiday or to make any enquiries, we are glad to give You any information and suggestion
You can telephone us on: +39 (0) 81 5341600
fax us on: +39 (0) 81 5321145
email us at: info@resortsinitaly.com
(We suggest that You put Your daytime telephone number in the email with Your country code in case of technical problems with the e-mail address and we have to communicate to You)
or write to us at:
TREDY sas
Via S.Lucia, 15 - CAP 80067
Sorrento - Naples
ITALY
CHOOSE A REGION OF ITALY
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ITALIAN RECIPE OF THE DAY
For 4-6 servings:
- 400 g spaghetti
- 1 kg clams
- 2 cloves garlic
- a small bunch parsley
- dry white wine (optional)
- extra-virgin olive oil, salt, 1 chilli pepper
Clean the shellfish under cold running water, then steep in salted water for half an hour to get rid of any sand. This is very important and should be done with care as the sauce will not be filtered. In a pot heat several spoonfuls of oil, 1 chopped garlic clove, the chilli and a little wine if desired; add the clams, cover the pot and allow the clams to open. In the meantime cook the spaghetti in salted wat ... continue
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