I MORI GELSI - FATTORIA SPINOLA

Prices

Terms and Conditions
	Check in	From 16.00     till 19.00
	Check out	till 8.30
	Cancellation Policy	Cancellations prior to 40 days of your arrival, you will be returned the total sum you paid, except for the bank transfer expenses - see cancellation policy
	Additional Services	heating € 80   final cleaning € 60
	Extra charge	If you make a reservation shorter than days 3 You will pay an extra charge of 20 %
	Pets	Welcome
	Info	on request with authorisation
	Credit cards accepted at check in	Credit card payments are not accepted at the check-in
	Additional Notes	heating is considered per unit/week   final cleaning per unit

CHOOSE A REGION OF ITALY

For 2 servings:

• 1 cauliflower, or a similar quantity of broccoli
• 1 onion
• 1 dessertspoon of raisins
• 1 dessertspoon pine-nuts
• 2 salted anchovies (optional) grated Pecorino cheese
• extra-virgin olive oil
• red chilli pepper
• salt

Either cauliflower or broccoli can be used for this sauce; if You use the latter You must then serve with pasta orecchiette to reproduce the classic dish from Puglia.
Steep the raisins in a little warm water. Remove the florets from the cauliflower and blanch them in boiling salted water. Chop the onion and sauté in a s ... continue