HOTEL RESIDENCE MENDOLITA 
Details
Number of people: 5
LOCATION:
The Residence is situated in a quiet position in the middle of the green, a few minutes walk away from the centre of Lipari.
DESCRIPTION:
The Residence features a group of 18 small villas built in the island’s typical style. It has a cosy breakfast room and a Bar.
The apartments are nicely furnished and are composed of terrace - some with an own garden -, patio, bathroom with shower, kitchenette with fridge, satellite-TV, air conditioning, heating, telephone, safe and hair dryer.
SERVICES:
- Bar
- Cosy breakfast room
- Internet point
- Half board dinners are served at our Restaurants "Filippino" or "E Pulera" à la carte
- Laundry cleaning
- Transfer to and from the port on request and with additional charge
- Small pets allowed with additional charge
- Residence guests are welcome at the swimming pool and the Wellbeing Centre of
Hotel Tritone at 50 metres
BY CAR:
Highway “del Sole” (Salerno-Villa San Giovanni free of charge), once arrived on Sicily, proceed on the Highway Messina - Palermo, off-ramp Milazzo - Isole Eolie - Harbour. Take the ferry or hydrofoil to Lipari.
BY PLANE:
To Catania, Palermo and Reggio Calabria airports and then transfer to Milazzo harbour
BY SHIP:
With the ferry or hydrofoil from the ports of Napoli, Messina, Milazzo, Palermo and Reggio Calabria.
We can arrange transfer from Catania Airport to Lipari and vice versa upon request.
| Terms and Conditions | ||
 | Check in | From 0.00 till 24.00 |
| Check out | till 10.00 |
| Cancellation Policy | Cancellations prior to 15 days of your arrival, you will be returned the total sum you paid, except for the bank transfer expenses - see cancellation policy |
| Pets | Welcome Extra charge of € 140 |
| Credit cards accepted at check in | VISA MASTERCARD AMERICAN EXPRESS DINERS CLUB BARCLAYCARD |
Other destinations
CHOOSE A REGION OF ITALY
Calabria Campania Emilia Romagna Lazio Liguria Lombardy Marche Piedmont Apulia Sardinia Sicily Tuscany Trentino-S. Tyrol Umbria Aosta Valley Veneto
ITALIAN RECIPE OF THE DAY
For 4-6 servings:
- 400 g spaghetti
- 6 zucchini
- 1 onion
- ½ pepper
- 1 cabbage leaf
- 2 eggs
- Nutmeg
- Grated Parmesan
- Extra-virgin olive oil
- Salt
Wash and slice the vegetables; sauté the sliced onion in oil, add the chopped pepper, the cabbage leaf and zucchini. Add salt, cover the pot and allow to cook over 15 minutes. In the meantime boil the pasta. Beat the eggs with a little salt and grated nutmeg. When the pasta is al dente, drain and transfer to the pot with the vegetables, add the oil and the beaten egg and allow the fl ... continue
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