ALDEBARAN FAMILY HOTEL
Prices
DAILY TARIFS: "Aldebaran Family Hotel" for 2 people
| Seasons | Periods | Tariffs |
| LOW SEASON | 23/11/2009 - 31/03/2010 | € 60,00 |
| MIDDLE SEASON | 23/08/2010 - 30/09/2010 1/04/2010 - 7/08/2010 | € 84,00 |
| HIGH SEASON | 8/08/2010 - 22/08/2010 | € 105,00 |
| Terms and Conditions | ||
 | Check in | From 14.00 till 23.00 |
| Check out | till 12.00 |
| Cancellation Policy | Cancellations prior to 7 days of your arrival, you will be returned the total sum you paid, except for the bank transfer expenses - see cancellation policy |
| Pets | Welcome |
| Credit cards accepted at check in | VISA MASTERCARD AMERICAN EXPRESS DINERS CLUB |
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ITALIAN RECIPE OF THE DAY
CANTUCCINI - Sweetmeat of Tuscany
For 6-8 servings:
- 2 cups all-purpose flour
- 3/4 cup sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon ground cinnamon
- 6 ounces (about 1 1/2 cups) whole unblanched almonds
- 3 large eggs
- 2 teaspoons vanilla extract
- 2 cookie sheets or jelly roll pans covered with parchment or foil
Set a rack in the middle level of the oven and preheat to 350 degrees. In a bowl combine the flour, sugar, baking powder, and cinnamon; stir well to mix. Stir in the almonds. In another bowl, whisk the eggs with the vanilla then use a rubber spatula to stir into ... continue
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