HOTEL SAN MARTINO 
Prices
DAILY TARIFS: "Single room" for 1 person
| Seasons - 2010 | Periods | Tariffs |
|---|---|---|
| LOW SEASON | 1/01/2010 - 29/07/2010 16/09/2010 - 31/12/2010 | € 50,00 |
| HIGH SEASON | 30/07/2010 - 15/09/2010 | € 65,00 |
DAILY TARIFS: "Triple room" for 3 people
| Seasons - 2010 | Periods | Tariffs |
|---|---|---|
| LOW SEASON | 1/01/2010 - 29/07/2010 16/09/2010 - 31/12/2010 | € 100,00 |
| HIGH SEASON | 30/07/2010 - 15/09/2010 | € 120,00 |
DAILY TARIFS: "Double room/Twin bed room" for 2 people
| Seasons - 2010 | Periods | Tariffs |
|---|---|---|
| LOW SEASON | 1/01/2010 - 29/07/2010 16/09/2010 - 31/12/2010 | € 80,00 |
| HIGH SEASON | 30/07/2010 - 15/09/2010 | € 100,00 |
| Terms and Conditions | ||||||
 | Check in | From 12.00 till 0.00 | ||||
| Check out | till 11.00 | ||||
| Cancellation Policy | Cancellations prior to days: 2 of your arrival, you will be returned the total sum you paid, except for the bank transfer expenses | ||||
| Bond (given back to Your departure) | No bond is required on your arrival | ||||
| Additional Services |
| ||||
| Pets | No Pets | ||||
| Credit cards accepted at check in | VISA MASTERCARD AMERICAN EXPRESS DINERS CLUB | ||||
CotOther destinations
CHOOSE A REGION OF ITALY
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ITALIAN RECIPE OF THE DAY
RICCIARELLI - Sweatmeat from Tuscany
For 4 servings:
- 2 cups blanched ground almonds
- 2 large egg whites
- 1 tablespoon flour
- 1/2 teaspoon baking powder
- 2 cups powdered sugar
- 3 drops almond extract
- Extra powdered sugar for rolling in
Preheat oven to 350 degrees. Prepared almond "flour" or "meal" is available online from Bob's Red Mill and Whole Food Market. If you grind your own almonds, I recommend a Swiss nut grinder, and there is one by Zylos that's fabulous. Combine the almond "flour" with the baking powder, powdered sugar, and flour. Beat the egg whites until stiff and mix into th ... continue
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