RESIDENZA COLLINA DEI PINI
Prices
DAILY TARIFS: "Residenza Collina dei Pini" for 2 people
| Seasons | Periods | Tariffs |
| LOW SEASON | 10/03/2009 - 26/06/2009 5/09/2009 - 4/11/2009 | € 80,00 |
| MIDDLE SEASON | 27/06/2009 - 31/07/2009 22/08/2009 - 4/09/2009 | € 90,00 |
| HIGH SEASON | 1/08/2009 - 21/08/2009 | € 120,00 |
Bond (deposited on arrival an returned on departure) € 0,00
| Terms and Conditions | ||
 | Check in | From 16.30 till 23.30 |
| Check out | till 10.30 |
| Cancellation Policy | Cancellations prior to 30 days of your arrival, you will be returned the total sum you paid, except for the bank transfer expenses - see cancellation policy |
| Pets | No Pets |
| Credit cards accepted at check in | VISA MASTERCARD AMERICAN EXPRESS DINERS CLUB BARCLAYCARD |
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ITALIAN RECIPE OF THE DAY
CAULIFLOWER OR BROCCOLI SAUCE
For 2 servings:
- 1 cauliflower, or a similar quantity of broccoli
- 1 onion
- 1 dessertspoon of raisins
- 1 dessertspoon pine-nuts
- 2 salted anchovies (optional) grated Pecorino cheese
- extra-virgin olive oil
- red chilli pepper
- salt
Either cauliflower or broccoli can be used for this sauce; if You use the latter You must then serve with pasta orecchiette to reproduce the classic dish from Puglia.
Steep the raisins in a little warm water. Remove the florets from the cauliflower and blanch them in boiling salted water. Chop the onion and sauté in a s ... continue
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